Monday, September 27, 2010

Choosing and Planting Perennials


If you’ve been growing a vegetable garden for a while, you might be feeling slightly disgruntled at how plain it is to look at. I too began my gardening career with a vegetable garden, but I decided that it wasn’t quite as pleasing to look at as I would have liked. I heard from a friend that the use of perennial flowers could be a great way to liven up my garden without adding any extra work for me.



Perennial flowers are strong, local flowers that come back every year without having to replant or do any extra work. During their off seasons, the flowers and stems die back and you can hardly even tell the plant is there (rather than just dying and looking like hideous brown clumps in your garden). When it’s time to bloom, entirely new flowers shoot up where the old ones were.



Before deciding whether to put in perennials or not, you need to make sure that your soil has proper drainage. If the water stays saturated for long periods of time, you should build a raised bed. To test, dig a hole and fill it with water. Wait a day, and then fill it with water again. All traces of water should be gone within 10 hours. If the hole isn’t completely dry, you will need to build a raised bed.



Picking your perennials can be a complicated process. The goal should be to have them flowering as much as possible during the year, so you should create an outline of the year. Research the different types of flower you want, and create a timeline of flowering. If you plan it right, you can have a different type of flower blooming at any point in the year. Getting just the right mixture of seeds can give your yard a constantly changing array of colors.



When you go to buy the seeds from your local florist or nursery, you might be able to find a custom seed mixture for your area. This takes the really tough research part out of the job. Usually these blends are optimized for the local climate, and do great jobs of having flowers always grow in your yard. If one of these isn’t available, you can ask the employees what they think would be a good mixture. They should be happy to help you put something together which will be optimal for whatever you desire.



You should definitely use mulch when planting perennials. This will reduce the overall amount of work you have to do, by reducing the amount of weeds and increasing the water retention. Bark or pine needles work great, I have found, and depending on the rest of your yard you might have them on hand at no charge. As for fertilizer, you should use it sparingly once your plants start to come to life.



When you actually go to plant the seeds, you should put them in small, separate clumps according to the directions. This is because they tend to spread out, and if you have too many too close together then they will end up doing nothing but choking each other out. As you plant them, throw in a little bit of extremely weak fertilizer. In no time at all you should start to see flowers blooming up.



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Sunday, September 26, 2010

2010 Tomato Harvest – Round 1

Freshly Harvested Tomatoes

This year I haven’t been nearly as active with my harvesting (and freezing) efforts as I was last year. I’ve certainly picked a fair number of beans and tomatoes (and the odd zucchini), but mostly just for a given meal here and there. As a result, many of my beans have toughened up and/or been munched by critters, making them fit for worm consumption only. I thought I might be heading in the same direction with the majority of my tomatoes, but ended up taking some action this weekend.

I’m sure that a lot of my inaction on the harvesting (specially, harvesting then freezing) front stems from the fact that I ended up quite disappointed with the produce I froze last year. As some of you may recall, I ran into some serious issues with a tomato disease last year and ended up having to harvest most of them while they were still green (see “The Great Green Tomato Rescue“). I’m a serious fried green tomato fan, don’t get me wrong, but I had FAR more tomatoes than could be put to use in a reasonable amount of time. I figured that frozen green tomatoes could be put to good use in soups, stir fries, sauces etc. As it turns out, they just were not appealing at all – so, the vast majority of them ended of as worm food (as did most of the frozen zucchini, chard and beans).

As you can see in the picture above, I have been forced to harvest a fair number of beefsteak tomatoes while they are still green (since these plants are among the hardest hit by the disease this year) – but I also had LOADS of beautiful, ripe grape, cherry and tomatoberry fruit (and expect to harvest many more before I need to chop the plants down). I am much more confident that these can be used for soups, sauces etc during the fall and winter – they should offer much more flavor – not to mention lycopene!
8)

I have been particularly impressed with the tomatoberries this year. Sure, they didn’t go gangbusters in the bucket systems (although I still managed to harvest a fair number of ripe fruit from them) – but it was another story altogether with the plants that border (or are growing directly in) my worm composting trench beds! Even with my failed support efforts, and some really lousy weather (and lack of care from me) as of late, the plants have done great! Although you might generally think of these as a type of cherry tomato, I’ve found them much more versatile than that – and as you can see, some of them have certainly grown a fair bit bigger than most cherry tomatoes as well.

Tomatoberries

The flavor is definitely sweet enough to enjoy them right off the vine, yet meaty enough to also make them a great addition to a sandwich. I’m optimistic that they will do just fine as a mini “plum tomato” (for sauces etc) as well.

I spent a LONG time preparing my tomatoes for freezing last year – which naturally seems like “wasted time” in hindsight – SO, this year it’s going to be a K.I.S.S. approach all the way. I tossed them in the sink for a soak (to wash off dust/debris etc), rinsed them quickly, patted them off in some tea towels (to avoid excess water in the freezer bags) then bagged them up.

When all was said and done, I ended up with four large freezer bags full (perhaps ~ 20 lb worth) with a small quantity in a fifth bag as well.

I didn’t do anything with the larger tomatoes. The plum tomatoes I picked are pink so I’m sure they will ripen fairly quickly, as will some of the pinkish beefsteak tomatoes. Any of the green tomatoes that don’t end up ripening on their own, or consumed / given away, will likely head right back to where they came from. I’m not the only one who enjoys munching on tomatoes (although I do prefer mine not to be rotten)!
8)

Written by Bentley on August 23rd, 2010 with 8 comments.
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Saturday, September 25, 2010

Garden Gate Details: Getting Creative

My son is still asleep and my husband and daughter have gone outside to work on the the new chicken coop — I should be making Birthday cake and cleaning house in preparation for the party later tonight….but….seriously I have to share this great idea from  Karen over at The Art of Doing Stuff.

Gates that close with magnets — and a full set of DIY instructions for putting it together yourself…..and thus allowing for all sorts of creativity when it comes to handles for your fences….

magnetized gate latching fence

A quick brainstorming session on ideas is getting me in the mood for creative cake making…..How about using vintage car parts for a gate handles?

old car accessories for gate handles

image from make club

…or perhaps old toys and charmingly aged found bits….

toy handle art

image from old holden

Tinker toys seem to provide endless options for a modern but colorful and thoughtful detail. Handles fashioned from these would need a bit of shellac for protection.

vintage tinker toy gate handle

Of course silverware is made to be comfortable on the hand…so why not re-purpose to another hand friendly device…

vintage silverware

image by mazzorello media.

or maybe forgo the whole creative handle and magnet thing entirely and do a kick to open and auto close cannon ball variety….hmmm…any other ideas for interesting gate handles?

cannon ball gate

Have a great Sunday….see you back here (hopefully) tomorrow…

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Friday, September 24, 2010

Laura Spector’s Garden

September 7, 2010 at 3:39 pm · Filed under Art, Furniture, Materials

laura spector garden arbour

Laura Spector’s art falls into the category of Modern Master — I don’t put too many things or people in the category, but she certainly qualifies.  Her pieces are beautiful celebrations of woody vines and branches that create some of the most beautiful garden furniture and arbors I have ever seen.  Make sure to click through to her website to see other pieces of her work that are for the interior of the home too.

Thanks Louise for sending me the link!

laura spector garden bench

front door laura spector arbour

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Thursday, September 23, 2010

The Real Gardener's Book

Get a beautiful garden - easy, inexpensive, and rewarding - simple steps to follow! Only product with Book And Audio Mp3 Book !

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Tree Cathedral in Italy

I am planning a family trip to Italy later this fall.  Unfortunately, I think we will miss being able to see gardens and general greenery as it will be too late in the season.

This morning, my good friend emailed me about this tree cathedral that is being inaugurated tomorrow (September 4th 2010).  I think even without greenery — this may be end up being a stop on our tour.

tree cathedral bergamo italy

image from wired.co.uk

The Tree Cathedral is located outside of Bergamo, Italy, on the slopes of the Arera mountain, and is the creation of famed Italian contemporary artist, Giuliano Mauri.

tree cathedral bergami alps italy

Giuliano Mauri, is a ‘natural architect’ who died in May 2009. The structure was his last work, to signify the International Year of Biodiversity. It stands 21 metres tall, with five aisles and 42 columns. It’s 28.5 metres long and 24 metres wide, and has been built from 1800 firs, 600 chestnut branches and 6000 metres of hazel branch that’s been weaved into the design. 42 beeches have been planted inside, which will grow over time to provide the roof to the structure, which remains open to the rain for the time being.   Here are some interesting images of the making of the cathedrale, but with all good gardens, I am excited to keep an eye on this one and see how it matures with time.

tree cathdral bergamo italy

tree cathedral bergamo italy

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Wednesday, September 22, 2010

Choosing a Garden that is Perfect for You




If you're thinking about starting a garden, the first thing you need to



consider is what type of garden you will have. There are many different



choices and often it can be hard to pick just one, but hopefully you can



narrow it down. But by narrowing it down, you'll make the gardening



experience easier on yourself and the plants. If all your plants are



similar, then it shouldn't be very hard to care for them all. So here are



some of the main garden ideas for you to choose from.





If you're just looking for something to look nice in your yard, you'll



want a flower garden. These are usually filled with perennial flower.



Perennial flowers are flowers which stay healthy year-round. They're



basically weeds because of their hardiness, only nice looking. Different



areas and climates have different flowers which are considered perennials.



If you do a quick internet search for your area, you can probably find a



list of flowers that will bring your flower garden to life. These usually



only require work in the planting stage - after that, the flower take care



of themselves. The only downside to this is that you don't have any



product to show for it.





Another choice for your garden is to have a vegetable garden. These



usually require a little more work and research than a flower garden, but



can be much more rewarding. No matter what time of the year it is, you can



usually find one vegetable that is still prospering. That way you can have



your garden be giving you produce almost every day of the year! When



starting a vegetable garden, you should build it with the thought in mind



that you will be adding more types of veggies in later. This will help



your expandability. Once all your current crops are out of season, you



won't be stuck with almost nowhere to put the new crops. A vegetable



garden is ideal for someone who wants some produce, but doesn't want to



devote every waking hour to perfecting their garden (see below.)





One of the more difficult types of gardens to manage is a fruit garden.



It's definitely the most high-maintenance. When growing fruits, many more



pests will be attracted due to the sweetness. You not only have to deal



with having just the right dirt and fertilizer, you have to deal with



choosing a pesticide that won't kill whoever eats the fruits. Your fruit



garden will probably not produce year-round. The soil needs to be just



right for the plants to grow, and putting in another crop during its



off-season could be disastrous to its growth process. If you're willing to



put lots of work into maintaining a garden, then a fruit garden could be a



good choice for you.





So now that I've outlined some of the main garden types that people



choose, I hope you can make a good decision. Basically, the garden type



comes down to what kind of product you want, and how much work you want to



put into it. If you're looking for no product with no work, go with a



flower garden. If you want lots of delicious product, but you are willing



to spend hours in your garden each day, then go for a fruit garden. Just



make sure you don't get into something you can't handle!



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Daily Garden: Rooftop Thrift Garden

August 31, 2010 at 6:58 am · Filed under DIY Projects, Daily Garden, Materials

urban rooftop garden made from recycled furnitire and trash

Urban Rooftop gardening is is quite vogue but while the reality of actually creating such a garden can be daunting (think hauling all that dirt to the roof) – this garden is quite inspiring because it literally looks like someone went through the apartment building and picked up all the stuff that would have gone down to the curb and instead took it up to the roof to create this quirky but appealing mix.
Found over at urban garden casual.

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Monday, September 20, 2010

Weekend Gardener Magazine issue #299

You are receiving this newsletter from Weekend Gardener magazine.

Kerikeri Garden Safari
Gardener's Notebook

Planting and Sowing

  • Summer crops like tomatoes, peppers, pumpkins, squash and melons that need a long growing season should all be started in a warm place under cover
  • Sow flower seedlings promptly for good Christmas and New Year displays. Many bedding and basket plants take three months to produce their flowers (some take longer)
  • Three-month ones include cosmos, marigolds, busy lizzies, Mexican sunflowers, nasturtiums, petunias, salvias, cleome, sunflowers, viscaria and zinnias

Caring and Feeding

  • Feed gardenias, daphne, rhododendrons, azaleas and pieris with poultry manure or sheep pellets as needed.
  • If older leaves show signs of motley yellowing between the veins of leaves, dissolve a level tablespoon of Epsom salts in a bucket of water and water plants well with it.

For more garden notes from Susie Longdell, see Issue #299 of Weekend Gardener, out on September 23, 2010.

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This Issue Contents

GROWING HIPPEASTRUMS
Susie Longdell suggests growing these big, bold blooms in pots or warm gardens and gives tips that make it easy.
PICK AND GROW YOUR PEPPERS
Andrew Steens shares his love of chillies and capsicums and gives the lowdown on growing great crops.
CULTIVATE CAPE GOOSEBERRIES
Jacqueline Sparrow says growing these obliging close relatives of tomatoes is child’s play and their tangy crop good to eat.
DOUBLING YOUR DAHLIAS
Andrew Maloy and dahlia expert Keith Hammett show two ways to propagate dahlias from tubers in spring.
FOLIAGE FOR FRONTLINES
Sue Linn suggests using low and leafy perennials instead of small hedges to edge your garden beds.
INVITING BIRDS TO STAY
Mark Rayner has practical suggestions that will make garden-friendly birds want to move in and set up home.
DIY: HOME TWEET HOME
Mark Rayner, with his step-by-step instructions, makes it easy to build a birdhouse for your garden.
HIGH TIMES IN HAWERA
Mark Rayner visits a Taranaki country garden that will be open during this spring’s Fringe Festival.
A MUST TRY: MISTUBA
Marilyn Wightman gives tips on growing and using this perennial herb, a favourite of the Japanese.
In the Edible garden
Our team of veggie gardeners from around the country report on their gardens, give tips and list tasks.
PERFECT FOR PICKING
Susie Longdell suggests growing waratahs for their bold garden display and long-lasting cut flowers.

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This Issue Win


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  • Issue #300 out October 7, material deadline September 24
  • Issue #301 out October 21, material deadline October 8
  • Issue #302 out November 4, material deadline October 22

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That's a gain 12,000 new readers in a year. Readership jumped 9.44%% for the year ended June 30, 2010, up from 127,000 for the same period last year, according to Neilsen Media National Readership Survey. Weekend Gardener's readership represents 3.7% of population 10+.

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